Intense gold, Straw color, Tile reflections, Dark mahogany
Liqueur-like, Toasted, Sweet fruit, Insolent
Opulent, Intense finish, Very well balanced
El varem provar a Sicilia aquest estiu. Es un generós diferent als que tenim aquí a Catalunya. Però amb molta personalitat. També el faig servir per cuinar els escalopins Marsala, que agrada a petits i grans.
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pas meilleure que les autres