Traditional vermouth with a melted caramel color and amber reflections.
Aromatically, our Myrrha Red reveals balsamic, aniseed, and high-mountain herb notes. When shaken, aromas of spices like vanilla and clove emerge, acquired during aging in wood. A background of caramel and dried fruits.
On the palate, this vermouth delivers a warm and enveloping entry, giving way to a refreshing taste and an elegant bitterness that blends with a very smooth and velvety sweetness.
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