It is very aromatic, velvety and pleasant on the palate: with notes of wood, herbs and balsamic spices.
Very balanced initial taste, in perfect harmony with its acidity.
As a daily aperitif or evening drink. In a wide glass, accompanied by 3 or 4 ice cubes, a lemon wedge and a mint leaf. A pleasant refreshing pleasure.
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Vermouth Yzaguirre is synonymous with tradition.
It was born in the Yzaguirre el El Morell winery, between Reus and Tarragona, the result of the centuries-old experience of wineries that since 1884 are dedicated to the production of vermouth. During all these years the product has been produced following traditional methods and well-kept formulas, exclusive aroma and flavor secret. At the same time, it has been innovated not to give up the improvement of the high quality of the range.
The brand has expanded throughout the country and reaching the best international markets of 40 countries in Europe, Asia, America and Africa.
A Yzaguirre vermouth for every palate: The sweetness of cinnamon or vanilla; the bitter flavors of the dictatorship of Crete or cinchona; the aromas of cardamom, gentian or coriander; or the burning taste of nutmeg.
Reserve White Vermouth
Its twelve months of aging in oak barrels give it consistency and character.