Perellada natural brisada

• Type: White Unfortified still wines
• Capacity: 0,75 L.
• Alcohol content: 10,5º

• Country: Spain
• D.O: S/D.O. Catalunya
• Varieties: Parellada
• Allergens: Contains sulfites

Colour

Clean and bright. Yellow color with gray reflections. Very nice to look at.

AROMA:

The nose has a good aromatic intensity of stone fruit and computed fruit (pear, baked apple), followed by herbal and spicy aromas from the same variety.

TASTE:

Mouth with an accentuated creaminess. Touches of apple appear on the nose, followed by glyceric sensations. Long and persistent finish.

Perfect with an assortment of soft cheeses, seafood, fish and white meats with little seasoning.

It is a young and small winery but with many generations behind it dedicated to viticulture. The vineyards, all of which are classified as organic, are located in the highest part of the Penedès, specifically in the Alts d'Ancosta subzone. Its location is between 500 and 800 meters above sea level, with a large thermal difference between day and night, which gives the grapes a slow, unique ripening and unparalleled freshness, while the "terroir "offers you unique mineral aspects. They produce wines apart from indigenous varieties, such as sumoll, Montonega, Parellada, Grenache Blanc and Negra and foreign wines such as Sauvignon Blanc and Merlot. The commitment of varietal 500 is to give priority to quality through the methods of excellence in both viticulture and vinification. Aged with its skins in 1,000 liter clay amphorae for 6 months.

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