PARKER
It has a golden yellow colour, very expressive and intense that makes us intuit about its complexity.
The nose is deep and complex, with aromas of toast and coffee.
Its palate offers a powerful tastes. It's dense and tight and it reminds us to notes of white peach and almonds. It has a saline final with a quite long persistence.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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