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Photo Emilio Rojo white wine
Wines D.O. Ribeiro
 

Emilio Rojo

0,75 L. I
Product discontinued
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DETAILS
  • Vintage chart
  • Type: White Unfortified still wines
  • Capacity: 0,75 L.
  • Alcohol content: 13,0º
  • Country: Spain
  • D.O: D.O. Ribeiro
  • Varieties: Treixadura,Albariño,Lado,Loureiro,Torrontés
  • Allergens: Contains sulfites
SCORES BY VINTAGE

PARKER

YEAR IDENTIFICATION
2020 95
2019 95
2018 95
2017 95
2016 96

PEÑÍN

YEAR IDENTIFICATION
2019 96
2018 96
2017 94
2016 95
2015 95
TASTING NOTE
Colour

Clean, clear and bright. Yellow color with slightly golden reflections. Very nice to look at.

AROMA:

On the nose, we are welcomed by floral aromas as if it were a garden, in the seconds there are dried herbs that are balanced with a very ripe stone fruit, and where they end with the quintessential representatives of the terroir: the touches minerals.

TASTE:

A balanced wine is presented, with a lively, crunchy and very marked acidity. It gives it a tasty and slightly greedy structure, the subtly computed stone fruit that we find in the retro-nasal. Definitely a complex, long and fresh wine.

WHO CAN CONTRACT
Emilio Rojo is a Galician viticulturist and producer who since 1987 has been making one of the most coveted white wines in the country, a wine from which only a few thousand bottles are made per year. One of the secrets of Rojo's success as a winemaker is that he doesn't make more than he can control with his hands, always with the vineyard as the main protagonist, which he cares for as if it were a garden. In 2019, the Ruiz Aragoneses family (owner of the Pago de Carraovejas and Ossian wineries) acquired this winery in order to enhance the area and produce wines of exceptional quality. Despite the change of ownership, Emilio Rojo remains an active part of the project.
OPINIONS
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Wines D.O. Ribeiro
See wines of the designation of origin D.O. Ribeiro

The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.

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