Clean, clear and bright. Lemon yellow color.
Organoleptically the olfactory family that we find is of white flowers, and slightly memories of infused species such as chamomile, tea, fennel. Medium-high power aromatic. A direct wine, frank and subtle.
Fresh entry, acidity very well balanced, a linear taste, without any note out of place. Records of green fruit, with the primary aromas of the grape itself. A compensated wine that makes it vibrant and invites you to continue drinking another glass.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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