Delicate pale pink, clean, bright.
The fruit is reminiscent of summer red berries such as raspberries with hints of hedgerows, giving a very complex and delicate nose. Spice and menthol notes can also be detected.
The palate is rounded, yet fresh, reflecting the fruitiness on the nose.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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