PEÑÍN
Clean, clear and bright. Garnet color with ruby reflections. It has a medium layer intensity. Very pleasing to the eye.
On the nose, it is a good representation of its origin and terroir. Aromas of well-evolved black fruit emerge with prominence: Plums, figs, blackberries and cherries, where they share with relevance the spicy touches of black peppercorns, cloves and vanilla and cinnamon sweets. All finished in small bursts of mineral touches (moist soil).
Mouth with balance as the protagonist. With a soft and elegant palate, they share a place with velvety tannins and character that give it a fantastic harmony. Long, fresh and persistent finish.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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