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Photo Semplicemente vino Bellotti Rosso red wine
  • Natural Wines Producers
 

Semplicemente vino Bellotti Rosso

0,75 L. I
Product discontinued
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Natural Wines Producers
DETAILS
  • Type: Red Unfortified still wines
  • Capacity: 0,75 L.
  • Alcohol content: 13,5º
TASTING NOTE
Colour

Clean, clear and bright. Cherry color with garnet reflections. Very nice to look at.

AROMA:

Aromas with admirable authenticity and frankness. Notes of ripe red fruit on a bed of herbs and wildflowers are expressed in equal parts.

TASTE:

Very fresh on the palate, but with a touch of rusticity that gives it the right character to make it fun and with personality. Elegant, fruity and harmonious tannins. Long and pleasant finish.

MATCHING
Perfect with all kinds of snacks, grilled meats, mushroom rice and sausages, cured cheeses and various sausages.
WHO CAN CONTRACT
Belloti Semplicemente Vino Rosso is a natural wine with a blend of Barbera and Dolcetto made by Cascina delgli Ulivi. Cascina delgli Ulivi is a family winery and farm run by Stefano Belloti. Considered one of the fathers of biodynamics in Italy, he began making natural wines in 1977 and has been cultivating his vineyards following the principles of biodynamics since 1984. Rosso simply comes from vineyards with red clay soil, and where all the plots add up to a total area of ​​about 5 hectares. They are conducted in Guyot system and grown in biodynamics. The vineyards have an average age of about twenty years and produce about 40 hectoliters per hectare. Manual harvest so that the grapes arrive as healthy and whole as possible in the cellar. Maceration with stainless steel skins for thirty days and fermenting with local yeasts. It then undergoes malolactic fermentation and finally ages for three months on its lees. Finally, the wine is gently filtered and bottled.
OPINIONS
Have you tasted this product?
See wines of the designation of origin I.G.T./D.O.C. Piemonte

The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.

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