Intense cherry-red with several layers. Bright and transparent.
Intense aromas of plum and blackberry. Ageing aromas reminiscent of vanilla, spices such as pepper, and cedar wood. Clean and intense.
Elegant initial impression with rounded mid-palate. Once again barrel-ageing aromas are apparent. The finish is lingering, pleasant and clean. Well structured with perfect balance.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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