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Photo Mas Donis Negre red wine
Wines D.O. Montsant
 

Mas Donis Negre

0,75 L. I Vintage: 2021
6,39€
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Photo Mas Donis Negre red wine
Mas Donis Negre
0, 75 L.
6,39€
DETAILS
  • Vintage: 2021
  • Type: Red Unfortified still wines
  • Capacity: 0, 75 L.
  • Alcohol content: 14, 0º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2023
  • 2022
  • 2021
  • 2020
YEAR QUALIFICATION
  • 2019
  • 2018 E
  • 2017
  • 2016 E
  • 2015 MB
  • 2014 B
  • 2013 MB
  • 2012 B
  • 2011 MB
  • 2010 MB
YEAR QUALIFICATION
  • 2009 MB
  • 2008 MB
  • 2007 E
  • 2006 E
  • 2005 MB
  • 2004 E
  • 2003 MB
  • 2002 MB
  • 2001
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
TASTING NOTE
Colour

Intense violet color.

AROMA:

High intensity, very aromatic, fruit aromas, red fruit ( strawberry ), full-bodied and well structured.

TASTE:

Concentrated, long and persistent in the mouth, young and fruity character.

MATCHING
With cold cuts and cheeses, white meats, pizza, pasta, generally fresh, local cuisine. seasonal.
WHO CAN CONTRACT
In Capçanes, in the south of Priorat, the lands and people have centuries of winemaking history. Celler Capçanes was founded by five brave families in 1933.
The times and the needs of the market change, after more than 50 years since the winery was founded, the large volumes and the collective work were not enough and we had to go further. A kosher wine was started to be produced, using the Lo Mevushal method, which managed to cross borders with its success.

Elaboration:
Fermentation at a controlled temperature of 24º to 28º C. and malolactic in tank. Maceration of 6 to 8 days and the varieties are vinified separately. Subsequent aging in tank for 4 months, before bottling.
Vineyards: The age of the vines is 10 to 25 years of Garnacha and Samsó.
Soil: Clay, granite, on terraces.
OPINIONS
Have you tasted this product?
User: Pedro Santamaria Date: 15/02/2021

Tapon mercado americano, relacion precio calidad
baja. lo mejor el nombre

User: Exceptionally smooth non-acidic wine Date: 29/07/2016

Perfect for meats and cheeses this incredibly smooth wine was a blind purchase. Montsant has very good wines on the whole - this one is very non-acidic - its smooth and full bodied. Best drunk at just above the recommended temperature (for my personal taste). I will be buying this again. Tastes like a 12 euro bottle. GIve it a go!

Wines D.O. Montsant
Wines reds designation of origin D.O. Montsant
The denomination of Origin Montsant was created in 2001, comprised by the cellars from the Falset zone that previously were included at the denomination of Origin Tarragona. From 28 wineries at the beginning to the current 59 we can explain the enormous growth of the appellation Montsant in just a few years. The production zone is mostly located at the Priorat region and in lower proportion at the “Ribera d’Ebre” zone. A remarkable fact is the cohabitation between the huge cooperatives and the familiar cellars, which generate a production of more than 10 millions of Kg each year, in a total surface of 2.000 hectares. The 70% of the volume is exported to other countries such as Germany and US.

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