Intense red cherry colour.
The nose is mineral and suggestive of sweet black fruits.
The palate is rich, with well-integrated tannins. Overall, the balance between the fruit and the new French oak gives it his finesse and elegance.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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