PARKER
PEÑÍN
On the nose, it unfolds a range of aromas where black cherry and blueberry stand out, offering a distinctly juicy profile.
On the palate, it presents with a charming lightness and a fruitiness reminiscent of a walk through the forest during berry season. Its smooth and friendly texture invites one sip after another, making it a joyful companion for any moment.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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