Clean, clear and bright. Garnet color with tile reflections, and where it has a medium layer intensity. Very pleasing to the eye.
In the nose it is balance personified, since fruit and barrel are expressed in equal parts. The secondary aromas from the same aging emerge eagerly, such as aromas of vanilla, chocolate and toasted bread.
Entering the mouth with acidity, and where the tannins are very well balanced. Silky and fresh on the palate. Long and persistent finish.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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