Flecked cherry red in colour.
Fine sweet aromas with notes of ripe fruit and flowers.
A wine at the same time full bodied yet elegant in the mouth where the light touch of oak gives it a a hint of balsamic character that is sustained through the long finish. Pleasant and complete with complexity.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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