Marc de Moet & Chandon

• Type: Marc de Champagne
• Capacity: 0,70 L.
• Alcohol content: 40,0º

• Country: France

Moët et Chandon belongs to Louis Vuitton Moet Henessy group. Is the most consumed Champagne brand in France and the world, well ahead of its closest competitor. It also owns a vineyard of 500 hectares in production and, at the same time, a mythic name of Champagne, the monk Dom Perignon. Since the late nineteenth century, has adapted to the new era with the creation of a pilot center and graft in 1895, a remarkable development in the research sector in the 80s and the most technologically advanced wineries by now. What is the cause of success? A regular quality from crop basics, the brut imperial, to the proud "Dom Perignon" It comes from the distillation of the rapas, seeds and skins of the grapes remaining wine of Moet & Chandon champagnes. This distillate is aged in barrels at source, for several years. Then, they can offer a product resulting highly polished, alcohol power very well integrated into the final product and which is not aggressive or shocking to the palate. Moet & Chandon Marc reminds us a lot to the skin of ripe grapes, the subtle nuances of oak give it personality, body, with unique touches such as feeling like aged wood, being one of the most consumed marcs generally. It will be ideal to take to harmonize with sorbets, ice cream slightly citrus and some fruit to macerate. Consumption is usually alone in digestive glass at the end of a meal, a cold temperature without becoming frozen.

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