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Photo Cuatro Rayas Tempranillo red wine
Wines D.O. Rueda
  • 100% vegan product
  • Ecologic Product
 

Cuatro Rayas Tempranillo

0,75 L. I
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4,99€
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  • ANTI-BREAKAGE GUARANTEE
  • DELIVERY IN 24/48 hours
  • SECURE SHOPPING
  • IN 24 - 48 H
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100% vegan product
Ecologic Product
DETAILS
  • Type: Red Unfortified still wines
  • Capacity: 0,75 L.
  • Alcohol content: 14,0º
VINTAGES CALENDAR
  • Excellent (E)
  • Very good (MB)
  • Good (B)
  • Fair (R)
  • Deficient (D)
YEAR QUALIFICATION
  • 2024
  • 2023
  • 2022
  • 2021
  • 2020 E
YEAR QUALIFICATION
  • 2019 MB
  • 2018 MB
  • 2017 E
  • 2016 MB
  • 2015 MB
  • 2014 B
  • 2013 B
  • 2012 B
  • 2011 E
  • 2010 MB
YEAR QUALIFICATION
  • 2009 MB
  • 2008 MB
  • 2007 MB
  • 2006 MB
  • 2005 MB
  • 2004 MB
  • 2003 MB
  • 2002 B
  • 2001 B
  • 2000
YEAR QUALIFICATION
  • 1999
  • 1998
  • 1997
  • 1996
  • 1995
  • 1994
  • 1993
  • 1992
  • 1991
  • 1990
TASTING NOTE
Colour

Intense cherry red color.

AROMA:

aromas of ripe black fruit, roasted berries, vanilla and spices.

TASTE:

soft and persistent at the same time silky.

MATCHING
red meats, grilled, grilled vegetables and strong cheeses.
WHO CAN CONTRACT
The more than 2,150 hectares of the Cuatro Rayas winery are meticulously controlled by the technical department throughout its growing cycle, in order to obtain the highest quality at harvest time. They are mainly of the Verdejo variety, but also Sauvignon Blanc, Viura, Palomino Fino and Tempranillo.

Among those 2,150 hectares, the winery owns a small part of centenary vineyards planted in "glass" or "low foot" and, to a large extent, prefiloxéricos. This area, with a lower production level, is harvested manually. From these well-kept grapes, Cuatro Rayas Centennial Vineyards is born, the "caprice" of our enologist Ángel Calleja, a Verdejo in all its splendor.
OPINIONS
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Wines D.O. Rueda
Wines reds designation of origin D.O. Rueda
The winegrowing zone of Rueda is located on the regions of Valladolid, Ávila and Segovia. This appellation was established on January 12 1980 and was the first authorized appellation in the Castilla y León zone. The planted vineyard area covers approximately 19,000 hectares of vines and in 2021, 124.533.302 kg of grapes were harvested, 90% of which were white grapes. Currently, this region is fashionable for its white wines made from its native white grape variety, Verdejo.

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Photo Cuatro Rayas Tempranillo red wine
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