Clean, clear and bright. Cherry color with ruby highlights. Medium - high layer intensity. Very nice to see.
On the nose, ripe black fruit expresses its uniqueness. Where it manages to balance in a seductive catalog of spicy notes (pepper, cloves, cinnamon and vanilla), balsamic (liquorice, smoked) and floral notes.
Entry into the mouth with firm weight, where its elegance is dressed in expressive and tasty tannins. Finished in the mouth with a certain fullness, balanced with a fruity taste. Wonderfully solid, long and persistent.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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