PARKER
Red color with garnet hues. Intense and bright.
Very complex with notes of white truffle, plum liqueur, raspberry and vanilla. Floral background with earthy notes. Elegant, gorgeous.
Structured with an exquisite mouth feel. Round and velvety tannins. Notes of blackberries and noble wood. A long lingering finish. Is said to be the essence of Pomerol.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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