Sake Masumi Kippuku Kinju

• Type: Sake
• Capacity: 0, 72 L.
• Alcohol content: 15, 0º

• Country: Japan

Kind of sake Junmai Ginjo Yamahai with a polished grade of 55% and an alcoholic graduation of 15%. Notes of fresh pineapple, lavender, anise and cherry. Good balance between sweetness and acidity, glyceric and elegant. Fruity in palate. Simple, easy to drink.
Suitable with all the japanese gastronomy but also with seafood, grilled or baked fish or smooth foods.
Serving temperature: 8ºC.

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