Yellow white wine with bright highlights.
Intense and full of white ripe fruits (pear) and pineapple, with delicate notes of white flowers. When tempered, creamy notes of pastry appear.
Frank in palate, unctuous range with good volume, well integrated acidity. Reminds of pastry, pears in syrup and hazelnuts.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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This wine has a bright straw yellow color. Here the Tianna Boccoris Blanc reveals aromas of ripe peaches, white-flowered fruits such as pear and exotic fruits. My preference is to let this wine wait a year, then the wine has a nicer fuller taste and is slightly more greasy.