Presents a great intensity of colour with attractive violet tones.
Powerfull on the nose with complex aromas of red fruits, sweet pastries, shoe polish and toasted wood alongside subtle hints of spice and chocolate.
Mouthfilling and flavoursome, the oak blends with the fruit to perfection and is enhaced by soft and pleasing tannins.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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