PARKER
PEÑÍN
Deep cherry colour with orange trim, with good acidity balanced with an alcoholic outright.
We note the emphasis of its excellent oxidative changes, resulting from a well-seasoned oak, red characteristic of the firm. From his own personality emphasizes the memory of its varieties, with a hint of ripe red fruit.
In the mouth, has a leaner structure than Vega Sicilia Único but with the complexity of the association vinous fruity.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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