PARKER
PEÑÍN
Clean, clear and bright. Garnet color with brown reflections. Medium layer intensity. Nice to look at.
Nose entry with a delicacy that surrounds your senses. The aromas that emanate are a faithful representation of its environment. Earthy and mineral notes take over the glass, smell of earth, vegetables, spices (white pepper) and wildflowers will welcome you with an unforgettable symbiosis.
In the mouth it is fresh and elegant, but maintains its liveliness and character. Crispy tannins will develop with firmness and fragility.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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