PARKER
A deep red colour of good layer
Toasty notes and leave aromas of red fruits, blackberries, currants and a soft touch of liquorice. Aromatic high power.
The palate is elegant, with a superb and expressive attack. Long, lingering finish, bound and balanced. It improves after his opening and oxygenated.
The Empordà appellation of origin is located in the northeastern part of Catalonia. The territory is distributed between two counties and 55 municipalities. 35 municipalities belong to the Alt Empordà and 20 are in the Baix Empordà. The average annual production is 65,000 hectoliters of wine with a planted vineyard area of approximately 2,000 hectares. At the beginning the appellation was called Empordà-Costa Brava, in 2006 the indication Costa Brava was eliminated.
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